Lemon turmeric bombs

Ingredients

• 3-4 lemons, cleaned and sliced into chunks
• 1.5 tablespoon fresh ginger (55g)
• 1.5 tablespoon fresh turmeric (55g)
• 3 stalks of lemongrass (60g)
• 1.5 cups of water or as needed

Instructions

• Blend the ingredients
• Pour into ice molds and freeze for atleast 3 hours
• Pour in boiling water, stir and serve